Archive for October, 2008

Happy Anniversary to Us

Friday, October 31st, 2008
Happy Anniversary to us – we’ve been in KY 8 years today, October 31st – and married 22 years this month.

Well, it’s a blustery, cold day here on the farm . . .a great day to stay in, snuggled by the fire reading. Alas, the animals need warm water, hay and grain to produce that health-giving, moisturizing goat milk. So we will bundle, feed/water/milk and install the winter water heaters . . . goats like warm, clean water.

We have a lot less pastured eggs these days . . . I don’t think the ladies are liking this less-than-warm weather. Where we were getting 4 dozen eggs a day – we’re now down to about 9 eggs. We have put a light in the sleeping area for the temporary housing. The hurricane in KY/OH destroyed the tunnel greenhouse where the hens were to over-winter on 2-3 foot of bedding material. We have a lot of work to do in a short time to put up a wooden wall/doorway and seal it from predators – all for those wonderful brown eggs to come.

We got our new chicks from Mount Healthy Hatchery last week and they are in their black rubber 110 gallon fish tanks – converted to brooding areas. We have two set up in the “barn”. Our garage makes a very temperate barn for us until the new one is done in the front area. (We can’t wait to sit in our living room or front porch and watch the goats frolic on the front hill).

We also started the breeding cycle. We had one milking doe sold pending breeding. Well, she decided to change our busy Sunday morning schedule to her own advantage. We will now be getting Daisy to her new home in Grant County soon. . .

We are waiting to breed the rest of the ladies until November. We usually breed closer to October – but our grandkids are coming in April and want to be a part of the miracle of new life. So we’ll breed a little later than usual. We have one lady named Hope that is already bred and will be giving lots of milk by the time the rest of the ladies have their new kids.

We have a new hay storage area and are working on putting another 100 bales in it – thanks Pat! Without his hard, never-ending honey-do list, we couldn’t have the many animals we have.

We also have been attending local craft fairs for the season. We will be introducing whole new areas to the wonder of goat milk products and honey/beeswax products. We try to educate and not just sell products when we go – it’s working. We have a lot of repeat business! Fresh, homemade, local, healthy – we stress all of this when we go.

Have to get to school and making some homemade goat cheeses – we have some requests for some special “presents”. My mom cannot have any cow’s milk products so we ship lots of cheeses to Arizona when it’s cool enough to do so.

Have a blessed day,  the Goat Woman
aka Marilyn

The Goat Woman

Friday, October 24th, 2008

Why goat woman?

Ask my favorite Irish cheerleader – Reggie. Once, when given our handmade goat milk soap to take home with him after a visit to the states – he critiqued the soap and called it very queer. Of course, I was stunned – until his son translated. Queer is the absolute best testimonial word that could be used. He loved that the bar was hard & had all the qualities that he loved in soap . . . Reggie does NOT like liquid soaps. Now, when he talks to his son, he almost always asks how the Goat Woman is . . . and Reggie, I’m loving my new name and all that it encompasses – THANK YOU!!!

Why goats?

I wanted a cow . . . a Jersey cow to be precise. Only I knew nothing about them. I also wanted to be able to transport whatever I bought in a Suburban . . . enter 4H & my teenage daughter. We started in Reno with several Toggenburgs that were already bred. My daughter got a crash course in showing goats and her 1st year milker took first place at the NV State Fair. Our goats got a 3 sided shelter in a very large fenced-in field and a separate, small fenced in area for a birthing pen. They ate all the sagebrush they could find . . . 11 acres of it. We bought pure alfalfa hay – never have seen any hay since like the hay from Northern California. We tried to drink the milk – but sage-flavored milk was not our favorite . . . but we did find a recipe for goat milk soap. . .

Our natural, homemade goat milk soap came from this very simple first recipe. I still have bars left from those days – still wonderful, moisturizing, gentle cleansing, soap -

Then, the transfer came . . . I had to sell my goats. A goat-herder woman came and got all my goats . . . sad day – but they went to a good home at a fraction of what I’d paid for them. When you want milk and healthy animals, and don’t show them – you don’t need all the fancy paperwork . . .

Enter Kentucky and 5 years later – we buy a small piece of property and set out to find milking does. Ooops – no Toggs here . . . Alpines? Nubians? Well, after much searching we found a farm in Indiana with some beautiful Alpines and a herd was started.

We’ve added and now have Alpines – because we LOVE them and Nubians because of the goat milk cheeses we make, yogurt and amount of higher-fat milk they put out. We cannot sell raw milk because of Kentucky law, but we’re working on teaching about goat care, cheese making classes, making goat milk lotion and goat milk soaps – for the health conscious. We also sell great quality stock to get you started.

We use organic principles in raising all of our animals as far as we can. We believe that by giving them the best care, food and shelter available that they will be the most healthy. If an animal needs treatment by medical intervention to save it’s life – it will get it. With good care and hygiene an animal usually will not need intervention.

Watch for more day to day activities around the farm – it’s time to make sure the ladies get bred so we have plenty of milk and products for next Spring . . .

Off to do the best job anyone could have, feed, water & milk the outside family

Have a blessed day,

the Goat Woman